Guatemala vs Haiti: Bananas — Area harvested
Bananas — Area harvested over time
- Guatemala
- Haiti
How they compare
Guatemala currently reports 57,183 ha against 54,297 ha in Haiti, a difference of 2,886 ha.
That makes Guatemala's figure about 1.1 times Haiti's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Haiti ahead.
Guatemala ranks 25th and Haiti ranks 27th of 141 countries.
Across the 7 decades both report, Guatemala averaged higher in 2 and Haiti in 5.
Head to head by decade
| Decade | Guatemala | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,222 ha | 24,222 ha | 2,000 ha | Haiti |
| 1970s | 24,100 ha | 30,311 ha | 6,211 ha | Haiti |
| 1980s | 21,500 ha | 34,449 ha | 12,949 ha | Haiti |
| 1990s | 20,481 ha | 37,264 ha | 16,783 ha | Haiti |
| 2000s | 43,328 ha | 46,173 ha | 2,845 ha | Haiti |
| 2010s | 71,813 ha | 53,487 ha | 18,326 ha | Guatemala |
| 2020s | 70,253 ha | 54,549 ha | 15,703 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Guatemala or Haiti?
- Guatemala, at 57,183 ha against 54,297 ha in Haiti as of 2024.
- What is the difference in bananas — area harvested between Guatemala and Haiti?
- 2,886 ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Haiti rank globally for bananas — area harvested?
- Guatemala ranks 25th and Haiti ranks 27th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.