El Salvador vs Timor-Leste: Bananas — Area harvested
Bananas — Area harvested over time
- El Salvador
- Timor-Leste
How they compare
Timor-Leste currently reports 932 ha against 842 ha in El Salvador, a difference of 90 ha.
That makes Timor-Leste's figure about 1.1 times El Salvador's.
The two have swapped places 1 time across 12 shared years of data; in 2013 it was El Salvador ahead.
El Salvador ranks 111th and Timor-Leste ranks 109th of 182 countries.
Across the 2 decades both report, El Salvador averaged higher in 1 and Timor-Leste in 1.
Head to head by decade
| Decade | El Salvador | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,517 ha | 613.29 ha | 904.14 ha | El Salvador |
| 2020s | 714.6 ha | 1,197 ha | 482.6 ha | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, El Salvador or Timor-Leste?
- Timor-Leste, at 932 ha against 842 ha in El Salvador as of 2024.
- What is the difference in bananas — area harvested between El Salvador and Timor-Leste?
- 90 ha, with Timor-Leste ahead.
- How many years of comparable data are there for El Salvador and Timor-Leste?
- 12 years are reported by both, from 2013 to 2024.
- How do El Salvador and Timor-Leste rank globally for bananas — area harvested?
- El Salvador ranks 111th and Timor-Leste ranks 109th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.