Cuba vs Nepal: Bananas — Area harvested
Bananas — Area harvested over time
- Cuba
- Nepal
How they compare
Nepal currently reports 23,404 ha against 21,365 ha in Cuba, a difference of 2,039 ha.
That makes Nepal's figure about 1.1 times Cuba's.
The two have swapped places 1 time across 35 shared years of data; in 1990 it was Cuba ahead.
Cuba ranks 51st and Nepal ranks 49th of 182 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cuba | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,178 ha | 2,844 ha | 18,334 ha | Cuba |
| 2000s | 28,018 ha | 3,703 ha | 24,315 ha | Cuba |
| 2010s | 23,446 ha | 12,582 ha | 10,864 ha | Cuba |
| 2020s | 27,198 ha | 20,556 ha | 6,642 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Cuba or Nepal?
- Nepal, at 23,404 ha against 21,365 ha in Cuba as of 2024.
- What is the difference in bananas — area harvested between Cuba and Nepal?
- 2,039 ha, with Nepal ahead.
- How many years of comparable data are there for Cuba and Nepal?
- 35 years are reported by both, from 1990 to 2024.
- How do Cuba and Nepal rank globally for bananas — area harvested?
- Cuba ranks 51st and Nepal ranks 49th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.