Cape Verde vs Cyprus: Bananas — Area harvested
Bananas — Area harvested over time
- Cape Verde
- Cyprus
How they compare
Cape Verde currently reports 240 ha against 220 ha in Cyprus, a difference of 20 ha.
That makes Cape Verde's figure about 1.1 times Cyprus's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 129th and Cyprus ranks 131st of 182 countries.
Across the 7 decades both report, Cape Verde averaged higher in 4 and Cyprus in 3.
Head to head by decade
| Decade | Cape Verde | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 354.67 ha | 85 ha | 269.67 ha | Cape Verde |
| 1970s | 273.4 ha | 137.9 ha | 135.5 ha | Cape Verde |
| 1980s | 223.2 ha | 390.9 ha | 167.7 ha | Cyprus |
| 1990s | 205.4 ha | 319 ha | 113.6 ha | Cyprus |
| 2000s | 212.7 ha | 269.3 ha | 56.6 ha | Cyprus |
| 2010s | 298.4 ha | 225.9 ha | 72.5 ha | Cape Verde |
| 2020s | 253 ha | 220 ha | 33 ha | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Cape Verde or Cyprus?
- Cape Verde, at 240 ha against 220 ha in Cyprus as of 2024.
- What is the difference in bananas — area harvested between Cape Verde and Cyprus?
- 20 ha, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Cyprus?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Cyprus rank globally for bananas — area harvested?
- Cape Verde ranks 129th and Cyprus ranks 131st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.