Australia and New Zealand vs France: Bananas — Area harvested
Bananas — Area harvested over time
- Australia and New Zealand
- France
How they compare
Australia and New Zealand currently reports 12,633 ha against 11,010 ha in France, a difference of 1,623 ha.
That makes Australia and New Zealand's figure about 1.1 times France's.
Across all 7 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 45th and France ranks 48th of 141 countries.
Australia and New Zealand has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | France | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 11,720 ha | 7,640 ha | 4,080 ha | Australia and New Zealand |
| 2020s | 13,112 ha | 11,174 ha | 1,938 ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — area harvested, Australia and New Zealand or France?
- Australia and New Zealand, at 12,633 ha against 11,010 ha in France as of 2024.
- What is the difference in bananas — area harvested between Australia and New Zealand and France?
- 1,623 ha, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and France?
- 7 years are reported by both, from 2018 to 2024.
- How do Australia and New Zealand and France rank globally for bananas — area harvested?
- Australia and New Zealand ranks 45th and France ranks 48th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.