Central America vs Polynesia: Avocados — Yield
Avocados — Yield over time
- Central America
- Polynesia
How they compare
Central America currently reports 11,163 kg/ha against 10,939 kg/ha in Polynesia, a difference of 224 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Polynesia ahead.
Central America ranks 9th and Polynesia ranks 7th of 25 groups.
Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,342 kg/ha | 18,053 kg/ha | 6,710 kg/ha | Polynesia |
| 1970s | 8,526 kg/ha | 16,632 kg/ha | 8,106 kg/ha | Polynesia |
| 1980s | 8,253 kg/ha | 15,683 kg/ha | 7,429 kg/ha | Polynesia |
| 1990s | 8,835 kg/ha | 15,081 kg/ha | 6,246 kg/ha | Polynesia |
| 2000s | 9,571 kg/ha | 20,489 kg/ha | 10,918 kg/ha | Polynesia |
| 2010s | 10,088 kg/ha | 17,481 kg/ha | 7,394 kg/ha | Polynesia |
| 2020s | 11,192 kg/ha | 13,123 kg/ha | 1,931 kg/ha | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Central America or Polynesia?
- Central America, at 11,163 kg/ha against 10,939 kg/ha in Polynesia as of 2024.
- What is the difference in avocados — yield between Central America and Polynesia?
- 224 kg/ha, with Central America ahead.
- How many years of comparable data are there for Central America and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Polynesia rank globally for avocados — yield?
- Central America ranks 9th and Polynesia ranks 7th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.