Bolivia (Plurinational State of) vs Cameroon: Avocados — Production

Bolivia (Plurinational State of)
12,523 t
in 2024
Cameroon
76,239 t
in 2024
Bolivia (Plurinational State of) rank
9th
Cameroon rank
23rd

Avocados — Production over time

  • Bolivia (Plurinational State of)
  • Cameroon
020.0k40.0k60.0k80.0k196119922024

How they compare

Cameroon currently reports 76,239 t against 12,523 t in Bolivia (Plurinational State of), a difference of 63,716 t.

That makes Cameroon's figure about 6.1 times Bolivia (Plurinational State of)'s.

Across all 64 years both countries report, Cameroon has been ahead every year.

Bolivia (Plurinational State of) ranks 9th and Cameroon ranks 23rd of 12 regions.

Cameroon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Cameroon Difference Ahead
1960s 1,722 t 14,222 t 12,500 t Cameroon
1970s 2,477 t 19,100 t 16,623 t Cameroon
1980s 4,133 t 28,800 t 24,667 t Cameroon
1990s 6,048 t 43,400 t 37,352 t Cameroon
2000s 4,728 t 52,903 t 48,175 t Cameroon
2010s 9,622 t 70,781 t 61,159 t Cameroon
2020s 12,517 t 76,394 t 63,877 t Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — production, Bolivia (Plurinational State of) or Cameroon?
Cameroon, at 76,239 t against 12,523 t in Bolivia (Plurinational State of) as of 2024.
What is the difference in avocados — production between Bolivia (Plurinational State of) and Cameroon?
63,716 t, with Cameroon ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Cameroon?
64 years are reported by both, from 1961 to 2024.
How do Bolivia (Plurinational State of) and Cameroon rank globally for avocados — production?
Bolivia (Plurinational State of) ranks 9th and Cameroon ranks 23rd of 12 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Cameroon: Avocados — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/avocados-production/bolivia-plurinational-state-of/cameroon/

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About this data

Indicator
Avocados — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.