Jamaica vs Seychelles: Avocados — Gross Production Index Number
Jamaica
96.53
in 2024
Seychelles
99.07
in 2024
Jamaica rank
53rd
Seychelles rank
50th
Avocados — Gross Production Index Number over time
- Jamaica
- Seychelles
How they compare
Seychelles currently reports 99.07 against 96.53 in Jamaica, a difference of 2.54.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 53rd and Seychelles ranks 50th of 60 countries.
Across the 7 decades both report, Jamaica averaged higher in 6 and Seychelles in 1.
Head to head by decade
| Decade | Jamaica | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 96.55 | 48.42 | 48.13 | Jamaica |
| 1970s | 100.36 | 67.35 | 33.01 | Jamaica |
| 1980s | 115.96 | 91.91 | 24.05 | Jamaica |
| 1990s | 140.04 | 108.69 | 31.35 | Jamaica |
| 2000s | 121.74 | 99.39 | 22.34 | Jamaica |
| 2010s | 100.63 | 98.54 | 2.1 | Jamaica |
| 2020s | 96.7 | 98.65 | 1.95 | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — gross production index number, Jamaica or Seychelles?
- Seychelles, at 99.07 against 96.53 in Jamaica as of 2024.
- What is the difference in avocados — gross production index number between Jamaica and Seychelles?
- 2.54, with Seychelles ahead.
- How many years of comparable data are there for Jamaica and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Seychelles rank globally for avocados — gross production index number?
- Jamaica ranks 53rd and Seychelles ranks 50th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.