Indonesia vs Kenya: Avocados — Gross Production Index Number
Indonesia
277.3
in 2024
Kenya
330.41
in 2024
Indonesia rank
10th
Kenya rank
7th
Avocados — Gross Production Index Number over time
- Indonesia
- Kenya
How they compare
Kenya currently reports 330.41 against 277.3 in Indonesia, a difference of 53.11.
That makes Kenya's figure about 1.2 times Indonesia's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 10th and Kenya ranks 7th of 60 countries.
Across the 7 decades both report, Indonesia averaged higher in 5 and Kenya in 2.
Head to head by decade
| Decade | Indonesia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.73 | 9.04 | 2.69 | Indonesia |
| 1970s | 13.14 | 9.66 | 3.48 | Indonesia |
| 1980s | 17.74 | 12.26 | 5.48 | Indonesia |
| 1990s | 34.89 | 17.75 | 17.14 | Indonesia |
| 2000s | 65.56 | 48.39 | 17.17 | Indonesia |
| 2010s | 99.94 | 109.75 | 9.81 | Kenya |
| 2020s | 237.49 | 267.08 | 29.58 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — gross production index number, Indonesia or Kenya?
- Kenya, at 330.41 against 277.3 in Indonesia as of 2024.
- What is the difference in avocados — gross production index number between Indonesia and Kenya?
- 53.11, with Kenya ahead.
- How many years of comparable data are there for Indonesia and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Kenya rank globally for avocados — gross production index number?
- Indonesia ranks 10th and Kenya ranks 7th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.