Costa Rica vs Mexico: Avocados — Gross Production Index Number
Costa Rica
185.62
in 2024
Mexico
163.9
in 2024
Costa Rica rank
18th
Mexico rank
19th
Avocados — Gross Production Index Number over time
- Costa Rica
- Mexico
How they compare
Costa Rica currently reports 185.62 against 163.9 in Mexico, a difference of 21.72.
That makes Costa Rica's figure about 1.1 times Mexico's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 18th and Mexico ranks 19th of 60 countries.
Across the 7 decades both report, Costa Rica averaged higher in 6 and Mexico in 1.
Head to head by decade
| Decade | Costa Rica | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 150.52 | 9.11 | 141.41 | Costa Rica |
| 1970s | 271.4 | 17.21 | 254.2 | Costa Rica |
| 1980s | 267.89 | 30.43 | 237.46 | Costa Rica |
| 1990s | 272.5 | 46.57 | 225.93 | Costa Rica |
| 2000s | 168.63 | 61.33 | 107.3 | Costa Rica |
| 2010s | 90.06 | 99.27 | 9.21 | Mexico |
| 2020s | 163.65 | 155.66 | 8 | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — gross production index number, Costa Rica or Mexico?
- Costa Rica, at 185.62 against 163.9 in Mexico as of 2024.
- What is the difference in avocados — gross production index number between Costa Rica and Mexico?
- 21.72, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Mexico rank globally for avocados — gross production index number?
- Costa Rica ranks 18th and Mexico ranks 19th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.