Congo vs Madagascar: Avocados — Gross Production Index Number
Congo
104.4
in 2024
Madagascar
106.46
in 2024
Congo rank
41st
Madagascar rank
38th
Avocados — Gross Production Index Number over time
- Congo
- Madagascar
How they compare
Madagascar currently reports 106.46 against 104.4 in Congo, a difference of 2.06.
The two have swapped places 9 times across 56 shared years of data; in 1969 it was Congo ahead.
Congo ranks 41st and Madagascar ranks 38th of 60 countries.
Across the 7 decades both report, Congo averaged higher in 2 and Madagascar in 5.
Head to head by decade
| Decade | Congo | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71.3 | 0.57 | 70.73 | Congo |
| 1970s | 70.09 | 44.04 | 26.06 | Congo |
| 1980s | 60.33 | 66.02 | 5.69 | Madagascar |
| 1990s | 60.42 | 83.36 | 22.94 | Madagascar |
| 2000s | 72.53 | 90.74 | 18.21 | Madagascar |
| 2010s | 97.11 | 99.67 | 2.57 | Madagascar |
| 2020s | 103.95 | 105.25 | 1.3 | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — gross production index number, Congo or Madagascar?
- Madagascar, at 106.46 against 104.4 in Congo as of 2024.
- What is the difference in avocados — gross production index number between Congo and Madagascar?
- 2.06, with Madagascar ahead.
- How many years of comparable data are there for Congo and Madagascar?
- 56 years are reported by both, from 1969 to 2024.
- How do Congo and Madagascar rank globally for avocados — gross production index number?
- Congo ranks 41st and Madagascar ranks 38th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.