Haiti vs Kenya: Avocados — Area harvested
Avocados — Area harvested over time
- Haiti
- Kenya
How they compare
Haiti currently reports 34,225 ha against 32,000 ha in Kenya, a difference of 2,225 ha.
That makes Haiti's figure about 1.1 times Kenya's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Haiti ahead.
Haiti ranks 6th and Kenya ranks 8th of 91 countries.
Haiti has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Haiti | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,600 ha | 1,560 ha | 7,040 ha | Haiti |
| 1990s | 7,684 ha | 2,530 ha | 5,154 ha | Haiti |
| 2000s | 8,291 ha | 6,584 ha | 1,706 ha | Haiti |
| 2010s | 29,007 ha | 12,420 ha | 16,587 ha | Haiti |
| 2020s | 31,285 ha | 27,607 ha | 3,678 ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — area harvested, Haiti or Kenya?
- Haiti, at 34,225 ha against 32,000 ha in Kenya as of 2024.
- What is the difference in avocados — area harvested between Haiti and Kenya?
- 2,225 ha, with Haiti ahead.
- How many years of comparable data are there for Haiti and Kenya?
- 40 years are reported by both, from 1985 to 2024.
- How do Haiti and Kenya rank globally for avocados — area harvested?
- Haiti ranks 6th and Kenya ranks 8th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.