Central America vs Venezuela (Bolivarian Republic of): Avocados — Area harvested

Central America
262,491 ha
in 2024
Venezuela (Bolivarian Republic of)
11,047 ha
in 2024
Central America rank
5th
Venezuela (Bolivarian Republic of) rank
6th

Avocados — Area harvested over time

  • Central America
  • Venezuela (Bolivarian Republic of)
0100.0k200.0k300.0k196119922024

How they compare

Central America currently reports 262,491 ha against 11,047 ha in Venezuela (Bolivarian Republic of), a difference of 251,444 ha.

That makes Central America's figure about 23.8 times Venezuela (Bolivarian Republic of)'s.

Across all 64 years both countries report, Central America has been ahead every year.

Central America ranks 5th and Venezuela (Bolivarian Republic of) ranks 6th of 27 groups.

Central America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central America Venezuela (Bolivarian Republic of) Difference Ahead
1960s 18,691 ha 12,046 ha 6,646 ha Central America
1970s 44,234 ha 10,514 ha 33,720 ha Central America
1980s 72,661 ha 10,234 ha 62,427 ha Central America
1990s 99,291 ha 9,492 ha 89,800 ha Central America
2000s 117,856 ha 6,747 ha 111,109 ha Central America
2010s 178,954 ha 10,450 ha 168,503 ha Central America
2020s 249,806 ha 11,148 ha 238,657 ha Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — area harvested, Central America or Venezuela (Bolivarian Republic of)?
Central America, at 262,491 ha against 11,047 ha in Venezuela (Bolivarian Republic of) as of 2024.
What is the difference in avocados — area harvested between Central America and Venezuela (Bolivarian Republic of)?
251,444 ha, with Central America ahead.
How many years of comparable data are there for Central America and Venezuela (Bolivarian Republic of)?
64 years are reported by both, from 1961 to 2024.
How do Central America and Venezuela (Bolivarian Republic of) rank globally for avocados — area harvested?
Central America ranks 5th and Venezuela (Bolivarian Republic of) ranks 6th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Venezuela (Bolivarian Republic of): Avocados — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/avocados-area-harvested/central-america/venezuela-bolivarian-republic-of/

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About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.