Angola vs Sri Lanka: Avocados — Area harvested
Avocados — Area harvested over time
- Angola
- Sri Lanka
How they compare
Sri Lanka currently reports 3,603 ha against 3,573 ha in Angola, a difference of 30 ha.
The two have swapped places 1 time across 10 shared years of data; in 2015 it was Angola ahead.
Angola ranks 28th and Sri Lanka ranks 27th of 91 countries.
Angola has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Angola | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4,887 ha | 2,827 ha | 2,061 ha | Angola |
| 2020s | 3,700 ha | 3,510 ha | 190.2 ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — area harvested, Angola or Sri Lanka?
- Sri Lanka, at 3,603 ha against 3,573 ha in Angola as of 2024.
- What is the difference in avocados — area harvested between Angola and Sri Lanka?
- 30 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Angola and Sri Lanka?
- 10 years are reported by both, from 2015 to 2024.
- How do Angola and Sri Lanka rank globally for avocados — area harvested?
- Angola ranks 28th and Sri Lanka ranks 27th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.