China, Hong Kong SAR vs China, Macao SAR: Average dietary energy requirement (kcal/cap/day) — Value
Average dietary energy requirement (kcal/cap/day) — Value over time
- China, Hong Kong SAR
- China, Macao SAR
How they compare
China, Macao SAR currently reports 2,446 kcal/cap/d against 2,437 kcal/cap/d in China, Hong Kong SAR, a difference of 9 kcal/cap/d.
The two have swapped places 3 times across 26 shared years of data; in 2000 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 82nd and China, Macao SAR ranks 79th of 181 countries.
China, Macao SAR has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | China, Macao SAR | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,474 kcal/cap/d | 2,475 kcal/cap/d | 0.8 kcal/cap/d | China, Macao SAR |
| 2010s | 2,460 kcal/cap/d | 2,481 kcal/cap/d | 20.6 kcal/cap/d | China, Macao SAR |
| 2020s | 2,439 kcal/cap/d | 2,442 kcal/cap/d | 2.83 kcal/cap/d | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average dietary energy requirement (kcal/cap/day) — value, China, Hong Kong SAR or China, Macao SAR?
- China, Macao SAR, at 2,446 kcal/cap/d against 2,437 kcal/cap/d in China, Hong Kong SAR as of 2025.
- What is the difference in average dietary energy requirement (kcal/cap/day) — value between China, Hong Kong SAR and China, Macao SAR?
- 9 kcal/cap/d, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and China, Macao SAR?
- 26 years are reported by both, from 2000 to 2025.
- How do China, Hong Kong SAR and China, Macao SAR rank globally for average dietary energy requirement (kcal/cap/day) — value?
- China, Hong Kong SAR ranks 82nd and China, Macao SAR ranks 79th of 181 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Average dietary energy requirement (kcal/cap/day) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.