Algeria vs India: Asses — Stocks

Algeria
55,741 An
in 2024
India
51,608 An
in 2024
Algeria rank
44th
India rank
47th

Asses — Stocks over time

  • Algeria
  • India
0250.0k500.0k750.0k1.0M196119922024

How they compare

Algeria currently reports 55,741 An against 51,608 An in India, a difference of 4,133 An.

That makes Algeria's figure about 1.1 times India's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was India ahead.

Algeria ranks 44th and India ranks 47th of 127 countries.

India has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Algeria India Difference Ahead
1960s 286,043 An 1.07 million An 779,024 An India
1970s 425,238 An 995,200 An 569,962 An India
1980s 404,492 An 990,200 An 585,708 An India
1990s 234,807 An 875,700 An 640,893 An India
2000s 161,798 An 566,700 An 404,902 An India
2010s 119,645 An 273,508 An 153,863 An India
2020s 71,690 An 80,101 An 8,410 An India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher asses — stocks, Algeria or India?
Algeria, at 55,741 An against 51,608 An in India as of 2024.
What is the difference in asses — stocks between Algeria and India?
4,133 An, with Algeria ahead.
How many years of comparable data are there for Algeria and India?
64 years are reported by both, from 1961 to 2024.
How do Algeria and India rank globally for asses — stocks?
Algeria ranks 44th and India ranks 47th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Asses — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs India: Asses — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/asses-stocks-3/algeria/india/

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About this data

Indicator
Asses — Stocks
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 9,273 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.