Italy vs Netherlands (Kingdom of the): Asparagus — Yield
Asparagus — Yield over time
- Italy
- Netherlands (Kingdom of the)
How they compare
Italy currently reports 6,448 kg/ha against 6,082 kg/ha in Netherlands (Kingdom of the), a difference of 366 kg/ha.
That makes Italy's figure about 1.1 times Netherlands (Kingdom of the)'s.
The two have swapped places 11 times across 37 shared years of data; in 1988 it was Netherlands (Kingdom of the) ahead.
Italy ranks 10th and Netherlands (Kingdom of the) ranks 11th of 49 countries.
Across the 5 decades both report, Italy averaged higher in 2 and Netherlands (Kingdom of the) in 3.
Head to head by decade
| Decade | Italy | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,342 kg/ha | 5,977 kg/ha | 1,635 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 5,297 kg/ha | 6,057 kg/ha | 760.41 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 6,396 kg/ha | 6,411 kg/ha | 15.31 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 6,836 kg/ha | 6,244 kg/ha | 592.41 kg/ha | Italy |
| 2020s | 6,608 kg/ha | 6,086 kg/ha | 521.58 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Italy or Netherlands (Kingdom of the)?
- Italy, at 6,448 kg/ha against 6,082 kg/ha in Netherlands (Kingdom of the) as of 2024.
- What is the difference in asparagus — yield between Italy and Netherlands (Kingdom of the)?
- 366 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Netherlands (Kingdom of the)?
- 37 years are reported by both, from 1988 to 2024.
- How do Italy and Netherlands (Kingdom of the) rank globally for asparagus — yield?
- Italy ranks 10th and Netherlands (Kingdom of the) ranks 11th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.