China (People’s Republic of) vs Western Europe: Asparagus — Yield
Asparagus — Yield over time
- China (People’s Republic of)
- Western Europe
How they compare
China (People’s Republic of) currently reports 5,476 kg/ha against 4,980 kg/ha in Western Europe, a difference of 496 kg/ha.
That makes China (People’s Republic of)'s figure about 1.1 times Western Europe's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Western Europe ahead.
China (People’s Republic of) ranks 15th and Western Europe ranks 7th of 49 countries.
Across the 7 decades both report, China (People’s Republic of) averaged higher in 5 and Western Europe in 2.
Head to head by decade
| Decade | China (People’s Republic of) | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,984 kg/ha | 3,028 kg/ha | 44.29 kg/ha | Western Europe |
| 1970s | 3,828 kg/ha | 3,085 kg/ha | 742.43 kg/ha | China (People’s Republic of) |
| 1980s | 3,550 kg/ha | 3,213 kg/ha | 336.65 kg/ha | China (People’s Republic of) |
| 1990s | 3,863 kg/ha | 3,595 kg/ha | 267.81 kg/ha | China (People’s Republic of) |
| 2000s | 4,891 kg/ha | 4,401 kg/ha | 490.04 kg/ha | China (People’s Republic of) |
| 2010s | 5,303 kg/ha | 5,334 kg/ha | 30.98 kg/ha | Western Europe |
| 2020s | 5,443 kg/ha | 5,051 kg/ha | 392.06 kg/ha | China (People’s Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, China (People’s Republic of) or Western Europe?
- China (People’s Republic of), at 5,476 kg/ha against 4,980 kg/ha in Western Europe as of 2024.
- What is the difference in asparagus — yield between China (People’s Republic of) and Western Europe?
- 496 kg/ha, with China (People’s Republic of) ahead.
- How many years of comparable data are there for China (People’s Republic of) and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do China (People’s Republic of) and Western Europe rank globally for asparagus — yield?
- China (People’s Republic of) ranks 15th and Western Europe ranks 7th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.