Argentina vs Zimbabwe: Asparagus — Yield
Asparagus — Yield over time
- Argentina
- Zimbabwe
How they compare
Zimbabwe currently reports 4,177 kg/ha against 4,037 kg/ha in Argentina, a difference of 140 kg/ha.
The two have swapped places 3 times across 35 shared years of data; in 1990 it was Argentina ahead.
Argentina ranks 31st and Zimbabwe ranks 30th of 50 countries.
Across the 4 decades both report, Argentina averaged higher in 3 and Zimbabwe in 1.
Head to head by decade
| Decade | Argentina | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,972 kg/ha | 3,285 kg/ha | 687.61 kg/ha | Argentina |
| 2000s | 3,915 kg/ha | 3,233 kg/ha | 681.14 kg/ha | Argentina |
| 2010s | 3,959 kg/ha | 3,810 kg/ha | 149.13 kg/ha | Argentina |
| 2020s | 4,056 kg/ha | 4,142 kg/ha | 85.44 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Argentina or Zimbabwe?
- Zimbabwe, at 4,177 kg/ha against 4,037 kg/ha in Argentina as of 2024.
- What is the difference in asparagus — yield between Argentina and Zimbabwe?
- 140 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Argentina and Zimbabwe?
- 35 years are reported by both, from 1990 to 2024.
- How do Argentina and Zimbabwe rank globally for asparagus — yield?
- Argentina ranks 31st and Zimbabwe ranks 30th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.