Argentina vs Eastern Africa: Asparagus — Gross Production Index Number
Argentina
104.63
in 2024
Eastern Africa
79.3
in 2024
Argentina rank
21st
Eastern Africa rank
20th
Asparagus — Gross Production Index Number over time
- Argentina
- Eastern Africa
How they compare
Argentina currently reports 104.63 against 79.3 in Eastern Africa, a difference of 25.33.
That makes Argentina's figure about 1.3 times Eastern Africa's.
The two have swapped places 16 times across 36 shared years of data; in 1989 it was Argentina ahead.
Argentina ranks 21st and Eastern Africa ranks 20th of 44 countries.
Across the 5 decades both report, Argentina averaged higher in 4 and Eastern Africa in 1.
Head to head by decade
| Decade | Argentina | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 45.41 | 7.68 | 37.73 | Argentina |
| 1990s | 53.12 | 68.13 | 15.01 | Eastern Africa |
| 2000s | 69.48 | 61.63 | 7.85 | Argentina |
| 2010s | 97.91 | 90.37 | 7.53 | Argentina |
| 2020s | 104.99 | 87.94 | 17.05 | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — gross production index number, Argentina or Eastern Africa?
- Argentina, at 104.63 against 79.3 in Eastern Africa as of 2024.
- What is the difference in asparagus — gross production index number between Argentina and Eastern Africa?
- 25.33, with Argentina ahead.
- How many years of comparable data are there for Argentina and Eastern Africa?
- 36 years are reported by both, from 1989 to 2024.
- How do Argentina and Eastern Africa rank globally for asparagus — gross production index number?
- Argentina ranks 21st and Eastern Africa ranks 20th of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.