Greece vs Türkiye: Artichokes — Yield

Greece
11,333 kg/ha
in 2024
Türkiye
14,517 kg/ha
in 2024
Greece rank
16th
Türkiye rank
13th

Artichokes — Yield over time

  • Greece
  • Türkiye
5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Türkiye currently reports 14,517 kg/ha against 11,333 kg/ha in Greece, a difference of 3,184 kg/ha.

That makes Türkiye's figure about 1.3 times Greece's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Türkiye ahead.

Greece ranks 16th and Türkiye ranks 13th of 29 countries.

Across the 7 decades both report, Greece averaged higher in 3 and Türkiye in 4.

Head to head by decade

Decade Greece Türkiye Difference Ahead
1960s 8,272 kg/ha 8,032 kg/ha 240.03 kg/ha Greece
1970s 10,271 kg/ha 7,677 kg/ha 2,593 kg/ha Greece
1980s 10,745 kg/ha 7,982 kg/ha 2,764 kg/ha Greece
1990s 10,488 kg/ha 12,716 kg/ha 2,228 kg/ha Türkiye
2000s 10,856 kg/ha 12,666 kg/ha 1,810 kg/ha Türkiye
2010s 11,689 kg/ha 12,925 kg/ha 1,235 kg/ha Türkiye
2020s 13,038 kg/ha 14,303 kg/ha 1,264 kg/ha Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher artichokes — yield, Greece or Türkiye?
Türkiye, at 14,517 kg/ha against 11,333 kg/ha in Greece as of 2024.
What is the difference in artichokes — yield between Greece and Türkiye?
3,184 kg/ha, with Türkiye ahead.
How many years of comparable data are there for Greece and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Greece and Türkiye rank globally for artichokes — yield?
Greece ranks 16th and Türkiye ranks 13th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Artichokes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Artichokes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,517 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.