Chile vs Tunisia: Artichokes — Yield
Artichokes — Yield over time
- Chile
- Tunisia
How they compare
Chile currently reports 7,650 kg/ha against 7,101 kg/ha in Tunisia, a difference of 549 kg/ha.
That makes Chile's figure about 1.1 times Tunisia's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 20th and Tunisia ranks 21st of 29 countries.
Across the 7 decades both report, Chile averaged higher in 5 and Tunisia in 2.
Head to head by decade
| Decade | Chile | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,059 kg/ha | 6,033 kg/ha | 1,026 kg/ha | Chile |
| 1970s | 7,085 kg/ha | 6,057 kg/ha | 1,028 kg/ha | Chile |
| 1980s | 7,944 kg/ha | 8,054 kg/ha | 109.87 kg/ha | Tunisia |
| 1990s | 7,460 kg/ha | 7,946 kg/ha | 486.51 kg/ha | Tunisia |
| 2000s | 7,627 kg/ha | 6,780 kg/ha | 847.36 kg/ha | Chile |
| 2010s | 7,611 kg/ha | 7,164 kg/ha | 446.63 kg/ha | Chile |
| 2020s | 7,647 kg/ha | 7,087 kg/ha | 560.38 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — yield, Chile or Tunisia?
- Chile, at 7,650 kg/ha against 7,101 kg/ha in Tunisia as of 2024.
- What is the difference in artichokes — yield between Chile and Tunisia?
- 549 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Tunisia rank globally for artichokes — yield?
- Chile ranks 20th and Tunisia ranks 21st of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.