Peru vs Tunisia: Artichokes — Gross Production Index Number
Peru
122.05
in 2024
Tunisia
108.71
in 2024
Peru rank
4th
Tunisia rank
6th
Artichokes — Gross Production Index Number over time
- Peru
- Tunisia
How they compare
Peru currently reports 122.05 against 108.71 in Tunisia, a difference of 13.34.
That makes Peru's figure about 1.1 times Tunisia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Tunisia ahead.
Peru ranks 4th and Tunisia ranks 6th of 25 countries.
Across the 7 decades both report, Peru averaged higher in 1 and Tunisia in 6.
Head to head by decade
| Decade | Peru | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.67 | 60.83 | 57.16 | Tunisia |
| 1970s | 1.65 | 55.77 | 54.12 | Tunisia |
| 1980s | 1.22 | 58.12 | 56.9 | Tunisia |
| 1990s | 1.95 | 73.5 | 71.55 | Tunisia |
| 2000s | 63.4 | 66.88 | 3.48 | Tunisia |
| 2010s | 125.68 | 91.11 | 34.57 | Peru |
| 2020s | 105.4 | 112.84 | 7.44 | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — gross production index number, Peru or Tunisia?
- Peru, at 122.05 against 108.71 in Tunisia as of 2024.
- What is the difference in artichokes — gross production index number between Peru and Tunisia?
- 13.34, with Peru ahead.
- How many years of comparable data are there for Peru and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Tunisia rank globally for artichokes — gross production index number?
- Peru ranks 4th and Tunisia ranks 6th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.