Cyprus vs Israel: Artichokes — Gross Production Index Number
Cyprus
87.21
in 2017
Israel
76.5
in 2024
Cyprus rank
19th
Israel rank
22nd
Artichokes — Gross Production Index Number over time
- Cyprus
- Israel
How they compare
Cyprus currently reports 87.21 against 76.5 in Israel, a difference of 10.71.
That makes Cyprus's figure about 1.1 times Israel's.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 19th and Israel ranks 22nd of 25 countries.
Across the 6 decades both report, Cyprus averaged higher in 4 and Israel in 2.
Head to head by decade
| Decade | Cyprus | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 187.58 | 117.68 | 69.89 | Cyprus |
| 1970s | 199.25 | 143.77 | 55.49 | Cyprus |
| 1980s | 144.79 | 87.35 | 57.44 | Cyprus |
| 1990s | 141.66 | 195.83 | 54.17 | Israel |
| 2000s | 129.8 | 189.33 | 59.54 | Israel |
| 2010s | 104.19 | 100.4 | 3.78 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — gross production index number, Cyprus or Israel?
- Cyprus, at 87.21 against 76.5 in Israel as of 2017.
- What is the difference in artichokes — gross production index number between Cyprus and Israel?
- 10.71, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Israel?
- 57 years are reported by both, from 1961 to 2017.
- How do Cyprus and Israel rank globally for artichokes — gross production index number?
- Cyprus ranks 19th and Israel ranks 22nd of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.