Greece vs Italy: Artichokes — Gross per capita Production Index Number
Greece
94.8
in 2017
Italy
95.75
in 2017
Greece rank
12th
Italy rank
11th
Artichokes — Gross per capita Production Index Number over time
- Greece
- Italy
How they compare
Italy currently reports 95.75 against 94.8 in Greece, a difference of 0.95.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Greece ahead.
Greece ranks 12th and Italy ranks 11th of 25 countries.
Greece has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Greece | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 392.77 | 142.06 | 250.71 | Greece |
| 1970s | 421.81 | 176.34 | 245.47 | Greece |
| 1980s | 300.9 | 132.19 | 168.71 | Greece |
| 1990s | 264.04 | 131.32 | 132.72 | Greece |
| 2000s | 233.29 | 119.99 | 113.29 | Greece |
| 2010s | 142.84 | 104.3 | 38.54 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — gross per capita production index number, Greece or Italy?
- Italy, at 95.75 against 94.8 in Greece as of 2017.
- What is the difference in artichokes — gross per capita production index number between Greece and Italy?
- 0.95, with Italy ahead.
- How many years of comparable data are there for Greece and Italy?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and Italy rank globally for artichokes — gross per capita production index number?
- Greece ranks 12th and Italy ranks 11th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.