Nepal vs Southern Asia: Areca nuts — Yield

Nepal
3,622 kg/ha
in 2024
Southern Asia
1,843 kg/ha
in 2024
Nepal rank
4th
Southern Asia rank
6th

Areca nuts — Yield over time

  • Nepal
  • Southern Asia
1.0k2.0k3.0k4.0k196119922024

How they compare

Nepal currently reports 3,622 kg/ha against 1,843 kg/ha in Southern Asia, a difference of 1,779 kg/ha.

That makes Nepal's figure about 2.0 times Southern Asia's.

The two have swapped places 2 times across 35 shared years of data; in 1990 it was Nepal ahead.

Nepal ranks 4th and Southern Asia ranks 6th of 12 countries.

Nepal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Nepal Southern Asia Difference Ahead
1990s 1,923 kg/ha 1,109 kg/ha 814.77 kg/ha Nepal
2000s 1,900 kg/ha 1,302 kg/ha 597.97 kg/ha Nepal
2010s 2,912 kg/ha 1,920 kg/ha 992.52 kg/ha Nepal
2020s 3,616 kg/ha 2,103 kg/ha 1,513 kg/ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher areca nuts — yield, Nepal or Southern Asia?
Nepal, at 3,622 kg/ha against 1,843 kg/ha in Southern Asia as of 2024.
What is the difference in areca nuts — yield between Nepal and Southern Asia?
1,779 kg/ha, with Nepal ahead.
How many years of comparable data are there for Nepal and Southern Asia?
35 years are reported by both, from 1990 to 2024.
How do Nepal and Southern Asia rank globally for areca nuts — yield?
Nepal ranks 4th and Southern Asia ranks 6th of 12 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Areca nuts — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nepal vs Southern Asia: Areca nuts — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/areca-nuts-yield/nepal/southern-asia/

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About this data

Indicator
Areca nuts — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 1,241 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.