Myanmar vs Thailand: Areca nuts — Gross Production Index Number
Myanmar
137.9
in 2024
Thailand
100.99
in 2024
Myanmar rank
6th
Thailand rank
9th
Areca nuts — Gross Production Index Number over time
- Myanmar
- Thailand
How they compare
Myanmar currently reports 137.9 against 100.99 in Thailand, a difference of 36.91.
That makes Myanmar's figure about 1.4 times Thailand's.
The two have swapped places 1 time across 42 shared years of data; in 1983 it was Thailand ahead.
Myanmar ranks 6th and Thailand ranks 9th of 12 countries.
Across the 5 decades both report, Myanmar averaged higher in 1 and Thailand in 4.
Head to head by decade
| Decade | Myanmar | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 16.77 | 37.17 | 20.4 | Thailand |
| 1990s | 17.23 | 39.41 | 22.18 | Thailand |
| 2000s | 39.34 | 83.12 | 43.78 | Thailand |
| 2010s | 94.46 | 101.84 | 7.38 | Thailand |
| 2020s | 129.64 | 100.95 | 28.69 | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher areca nuts — gross production index number, Myanmar or Thailand?
- Myanmar, at 137.9 against 100.99 in Thailand as of 2024.
- What is the difference in areca nuts — gross production index number between Myanmar and Thailand?
- 36.91, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Thailand?
- 42 years are reported by both, from 1983 to 2024.
- How do Myanmar and Thailand rank globally for areca nuts — gross production index number?
- Myanmar ranks 6th and Thailand ranks 9th of 12 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Areca nuts — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.