Comoros vs OECD members: Arable land
Comoros
34.9%
in 2023
OECD members
10.3%
in 2023
Comoros rank
20th
OECD members rank
24th
Arable land over time
- Comoros
- OECD members
How they compare
Comoros currently reports 34.9% against 10.3% in OECD members, a difference of 24.6%.
That makes Comoros's figure about 3.4 times OECD members's.
Across all 63 years both countries report, Comoros has been ahead every year.
Comoros ranks 20th and OECD members ranks 24th of 206 countries.
Comoros has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Comoros | OECD members | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34.9% | 11.4% | 23.6% | Comoros |
| 1970s | 34.9% | 11.4% | 23.5% | Comoros |
| 1980s | 34.9% | 11.5% | 23.4% | Comoros |
| 1990s | 34.9% | 11.4% | 23.5% | Comoros |
| 2000s | 34.9% | 10.9% | 24.0% | Comoros |
| 2010s | 34.9% | 10.5% | 24.5% | Comoros |
| 2020s | 34.9% | 10.3% | 24.6% | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Comoros or OECD members?
- Comoros, at 34.9% against 10.3% in OECD members as of 2023.
- What is the difference in arable land between Comoros and OECD members?
- 24.6%, with Comoros ahead.
- How many years of comparable data are there for Comoros and OECD members?
- 63 years are reported by both, from 1961 to 2023.
- How do Comoros and OECD members rank globally for arable land?
- Comoros ranks 20th and OECD members ranks 24th of 206 countries.
- Where does this data come from?
- FAO electronic files and website, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (% of land area). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.