Nicaragua vs Turkmenistan: Arable land
Arable land over time
- Nicaragua
- Turkmenistan
How they compare
Turkmenistan currently reports 1.59 million hectares against 1.50 million hectares in Nicaragua, a difference of 88,540 hectares.
That makes Turkmenistan's figure about 1.1 times Nicaragua's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Nicaragua ahead.
Nicaragua ranks 91st and Turkmenistan ranks 88th of 206 countries.
Across the 4 decades both report, Nicaragua averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Nicaragua | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.59 million hectares | 1.32 million hectares | 267,161 hectares | Nicaragua |
| 2000s | 1.86 million hectares | 1.80 million hectares | 57,677 hectares | Nicaragua |
| 2010s | 1.51 million hectares | 1.75 million hectares | 242,163 hectares | Turkmenistan |
| 2020s | 1.50 million hectares | 1.60 million hectares | 97,835 hectares | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Nicaragua or Turkmenistan?
- Turkmenistan, at 1.59 million hectares against 1.50 million hectares in Nicaragua as of 2023.
- What is the difference in arable land between Nicaragua and Turkmenistan?
- 88,540 hectares, with Turkmenistan ahead.
- How many years of comparable data are there for Nicaragua and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Nicaragua and Turkmenistan rank globally for arable land?
- Nicaragua ranks 91st and Turkmenistan ranks 88th of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.