Jamaica vs Slovenia: Arable land (hectares)
Jamaica
125,000 hectares
in 2024
Slovenia
177,370 hectares
in 2024
Jamaica rank
143rd
Slovenia rank
140th
Arable land (hectares) over time
- Jamaica
- Slovenia
How they compare
Slovenia currently reports 177,370 hectares against 125,000 hectares in Jamaica, a difference of 52,370 hectares.
That makes Slovenia's figure about 1.4 times Jamaica's.
Across all 33 years both countries report, Slovenia has been ahead every year.
Jamaica ranks 143rd and Slovenia ranks 140th of 206 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Jamaica | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 154,080 hectares | 187,375 hectares | 33,295 hectares | Slovenia |
| 2000s | 132,636 hectares | 175,966 hectares | 43,330 hectares | Slovenia |
| 2010s | 125,000 hectares | 183,525 hectares | 58,525 hectares | Slovenia |
| 2020s | 125,000 hectares | 178,684 hectares | 53,684 hectares | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Jamaica or Slovenia?
- Slovenia, at 177,370 hectares against 125,000 hectares in Jamaica as of 2024.
- What is the difference in arable land between Jamaica and Slovenia?
- 52,370 hectares, with Slovenia ahead.
- How many years of comparable data are there for Jamaica and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Jamaica and Slovenia rank globally for arable land?
- Jamaica ranks 143rd and Slovenia ranks 140th of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.