Grenada vs Saint Lucia: Arable land
Arable land over time
- Grenada
- Saint Lucia
How they compare
Grenada currently reports 3,000 hectares against 2,670 hectares in Saint Lucia, a difference of 330 hectares.
That makes Grenada's figure about 1.1 times Saint Lucia's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Saint Lucia ahead.
Grenada ranks 181st and Saint Lucia ranks 183rd of 206 countries.
Across the 7 decades both report, Grenada averaged higher in 2 and Saint Lucia in 4.
Head to head by decade
| Decade | Grenada | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,000 hectares | 5,000 hectares | 0 hectares | — |
| 1970s | 4,000 hectares | 5,000 hectares | 1,000 hectares | Saint Lucia |
| 1980s | 2,700 hectares | 3,560 hectares | 860 hectares | Saint Lucia |
| 1990s | 1,500 hectares | 2,340 hectares | 840 hectares | Saint Lucia |
| 2000s | 2,000 hectares | 2,251 hectares | 251 hectares | Saint Lucia |
| 2010s | 3,000 hectares | 2,670 hectares | 330 hectares | Grenada |
| 2020s | 3,000 hectares | 2,670 hectares | 330 hectares | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Grenada or Saint Lucia?
- Grenada, at 3,000 hectares against 2,670 hectares in Saint Lucia as of 2023.
- What is the difference in arable land between Grenada and Saint Lucia?
- 330 hectares, with Grenada ahead.
- How many years of comparable data are there for Grenada and Saint Lucia?
- 63 years are reported by both, from 1961 to 2023.
- How do Grenada and Saint Lucia rank globally for arable land?
- Grenada ranks 181st and Saint Lucia ranks 183rd of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.