Finland vs Moldova, Republic of: Arable land
Arable land over time
- Finland
- Moldova, Republic of
How they compare
Finland currently reports 2.24 million hectares against 1.87 million hectares in Moldova, Republic of, a difference of 373,000 hectares.
That makes Finland's figure about 1.2 times Moldova, Republic of's.
Across all 32 years both countries report, Finland has been ahead every year.
Finland ranks 80th and Moldova, Republic of ranks 83rd of 206 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Finland | Moldova, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.20 million hectares | 1.77 million hectares | 425,062 hectares | Finland |
| 2000s | 2.23 million hectares | 1.83 million hectares | 397,510 hectares | Finland |
| 2010s | 2.24 million hectares | 1.76 million hectares | 486,500 hectares | Finland |
| 2020s | 2.24 million hectares | 1.86 million hectares | 381,250 hectares | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Finland or Moldova, Republic of?
- Finland, at 2.24 million hectares against 1.87 million hectares in Moldova, Republic of as of 2023.
- What is the difference in arable land between Finland and Moldova, Republic of?
- 373,000 hectares, with Finland ahead.
- How many years of comparable data are there for Finland and Moldova, Republic of?
- 32 years are reported by both, from 1992 to 2023.
- How do Finland and Moldova, Republic of rank globally for arable land?
- Finland ranks 80th and Moldova, Republic of ranks 83rd of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.