Tajikistan vs East Timor: Arable land
Arable land over time
- Tajikistan
- East Timor
How they compare
Tajikistan currently reports 0.0813 hectares per person against 0.0805 hectares per person in East Timor, a difference of 0.0008 hectares per person.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Tajikistan ahead.
Tajikistan ranks 131st and East Timor ranks 132nd of 206 countries.
Across the 4 decades both report, Tajikistan averaged higher in 1 and East Timor in 3.
Head to head by decade
| Decade | Tajikistan | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1389 hectares per person | 0.1458 hectares per person | 0.007 hectares per person | East Timor |
| 2000s | 0.1117 hectares per person | 0.1285 hectares per person | 0.0168 hectares per person | East Timor |
| 2010s | 0.0937 hectares per person | 0.096 hectares per person | 0.0023 hectares per person | East Timor |
| 2020s | 0.0835 hectares per person | 0.0822 hectares per person | 0.0013 hectares per person | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Tajikistan or East Timor?
- Tajikistan, at 0.0813 hectares per person against 0.0805 hectares per person in East Timor as of 2023.
- What is the difference in arable land between Tajikistan and East Timor?
- 0.0008 hectares per person, with Tajikistan ahead.
- How many years of comparable data are there for Tajikistan and East Timor?
- 32 years are reported by both, from 1992 to 2023.
- How do Tajikistan and East Timor rank globally for arable land?
- Tajikistan ranks 131st and East Timor ranks 132nd of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.