Slovakia vs Small states: Arable land
Arable land over time
- Slovakia
- Small states
How they compare
Slovakia currently reports 0.2408 hectares per person against 0.1004 hectares per person in Small states, a difference of 0.1404 hectares per person.
That makes Slovakia's figure about 2.4 times Small states's.
Across all 31 years both countries report, Slovakia has been ahead every year.
Slovakia ranks 42nd and Small states ranks 40th of 206 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Slovakia | Small states | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2893 hectares per person | 0.1591 hectares per person | 0.1301 hectares per person | Slovakia |
| 2000s | 0.2621 hectares per person | 0.1247 hectares per person | 0.1374 hectares per person | Slovakia |
| 2010s | 0.2514 hectares per person | 0.1087 hectares per person | 0.1428 hectares per person | Slovakia |
| 2020s | 0.2436 hectares per person | 0.1014 hectares per person | 0.1422 hectares per person | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Slovakia or Small states?
- Slovakia, at 0.2408 hectares per person against 0.1004 hectares per person in Small states as of 2023.
- What is the difference in arable land between Slovakia and Small states?
- 0.1404 hectares per person, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and Small states?
- 31 years are reported by both, from 1993 to 2023.
- How do Slovakia and Small states rank globally for arable land?
- Slovakia ranks 42nd and Small states ranks 40th of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.