OECD members vs Ukraine: Arable land
Arable land over time
- OECD members
- Ukraine
How they compare
Ukraine currently reports 0.8726 hectares per person against 0.2618 hectares per person in OECD members, a difference of 0.6108 hectares per person.
That makes Ukraine's figure about 3.3 times OECD members's.
Across all 32 years both countries report, Ukraine has been ahead every year.
OECD members ranks 8th and Ukraine ranks 5th of 45 groups.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | OECD members | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3508 hectares per person | 0.6454 hectares per person | 0.2946 hectares per person | Ukraine |
| 2000s | 0.3116 hectares per person | 0.6785 hectares per person | 0.3669 hectares per person | Ukraine |
| 2010s | 0.2796 hectares per person | 0.7143 hectares per person | 0.4348 hectares per person | Ukraine |
| 2020s | 0.265 hectares per person | 0.7887 hectares per person | 0.5237 hectares per person | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, OECD members or Ukraine?
- Ukraine, at 0.8726 hectares per person against 0.2618 hectares per person in OECD members as of 2023.
- What is the difference in arable land between OECD members and Ukraine?
- 0.6108 hectares per person, with Ukraine ahead.
- How many years of comparable data are there for OECD members and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do OECD members and Ukraine rank globally for arable land?
- OECD members ranks 8th and Ukraine ranks 5th of 45 groups.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.