Honduras vs Luxembourg: Arable land
Honduras
0.0956 hectares per person
in 2023
Luxembourg
0.092 hectares per person
in 2023
Honduras rank
112th
Luxembourg rank
113th
Arable land over time
- Honduras
- Luxembourg
How they compare
Honduras currently reports 0.0956 hectares per person against 0.092 hectares per person in Luxembourg, a difference of 0.0036 hectares per person.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Honduras ahead.
Honduras ranks 112th and Luxembourg ranks 113th of 206 countries.
Honduras has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Honduras | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1431 hectares per person | 0.1328 hectares per person | 0.0103 hectares per person | Honduras |
| 2010s | 0.1116 hectares per person | 0.111 hectares per person | 0.0006 hectares per person | Honduras |
| 2020s | 0.0981 hectares per person | 0.0958 hectares per person | 0.0023 hectares per person | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Honduras or Luxembourg?
- Honduras, at 0.0956 hectares per person against 0.092 hectares per person in Luxembourg as of 2023.
- What is the difference in arable land between Honduras and Luxembourg?
- 0.0036 hectares per person, with Honduras ahead.
- How many years of comparable data are there for Honduras and Luxembourg?
- 24 years are reported by both, from 2000 to 2023.
- How do Honduras and Luxembourg rank globally for arable land?
- Honduras ranks 112th and Luxembourg ranks 113th of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.