High income vs Latvia: Arable land
Arable land over time
- High income
- Latvia
How they compare
Latvia currently reports 0.722 hectares per person against 0.3336 hectares per person in High income, a difference of 0.3884 hectares per person.
That makes Latvia's figure about 2.2 times High income's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Latvia ahead.
High income ranks 6th and Latvia ranks 9th of 45 groups.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | High income | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4144 hectares per person | 0.5141 hectares per person | 0.0997 hectares per person | Latvia |
| 2000s | 0.3741 hectares per person | 0.4759 hectares per person | 0.1018 hectares per person | Latvia |
| 2010s | 0.3453 hectares per person | 0.6212 hectares per person | 0.2758 hectares per person | Latvia |
| 2020s | 0.3342 hectares per person | 0.7172 hectares per person | 0.383 hectares per person | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, High income or Latvia?
- Latvia, at 0.722 hectares per person against 0.3336 hectares per person in High income as of 2023.
- What is the difference in arable land between High income and Latvia?
- 0.3884 hectares per person, with Latvia ahead.
- How many years of comparable data are there for High income and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do High income and Latvia rank globally for arable land?
- High income ranks 6th and Latvia ranks 9th of 45 groups.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.