Estonia vs Low income: Arable land
Arable land over time
- Estonia
- Low income
How they compare
Estonia currently reports 0.5189 hectares per person against 0.1901 hectares per person in Low income, a difference of 0.3288 hectares per person.
That makes Estonia's figure about 2.7 times Low income's.
Across all 32 years both countries report, Estonia has been ahead every year.
Estonia ranks 15th and Low income ranks 18th of 206 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Low income | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6518 hectares per person | 0.258 hectares per person | 0.3938 hectares per person | Estonia |
| 2000s | 0.4508 hectares per person | 0.2221 hectares per person | 0.2287 hectares per person | Estonia |
| 2010s | 0.5006 hectares per person | 0.2202 hectares per person | 0.2803 hectares per person | Estonia |
| 2020s | 0.5227 hectares per person | 0.1968 hectares per person | 0.326 hectares per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Estonia or Low income?
- Estonia, at 0.5189 hectares per person against 0.1901 hectares per person in Low income as of 2023.
- What is the difference in arable land between Estonia and Low income?
- 0.3288 hectares per person, with Estonia ahead.
- How many years of comparable data are there for Estonia and Low income?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Low income rank globally for arable land?
- Estonia ranks 15th and Low income ranks 18th of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.