What is the difference in arable land between Central African Republic and Mali?

0.0016 hectares per person, with Mali ahead.

How many years of comparable data are there for Central African Republic and Mali?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Central African Republic vs Mali: Arable land

Central African Republic

0.3493 hectares per person

in 2023

Mali

0.3509 hectares per person

in 2023

Central African Republic rank

26th

Mali rank

25th

Arable land over time

Central African Republic
Mali

How they compare

Mali currently reports 0.3509 hectares per person against 0.3493 hectares per person in Central African Republic, a difference of 0.0016 hectares per person.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Central African Republic ahead.

Central African Republic ranks 26th and Mali ranks 25th of 206 countries.

Across the 7 decades both report, Central African Republic averaged higher in 5 and Mali in 2.

Head to head by decade

Decade	Central African Republic	Mali	Difference	Ahead
1960s	0.9148 hectares per person	0.2849 hectares per person	0.6299 hectares per person	Central African Republic
1970s	0.7981 hectares per person	0.2723 hectares per person	0.5258 hectares per person	Central African Republic
1980s	0.7219 hectares per person	0.2457 hectares per person	0.4762 hectares per person	Central African Republic
1990s	0.5709 hectares per person	0.3305 hectares per person	0.2404 hectares per person	Central African Republic
2000s	0.4438 hectares per person	0.4044 hectares per person	0.0394 hectares per person	Central African Republic
2010s	0.3849 hectares per person	0.387 hectares per person	0.0021 hectares per person	Mali
2020s	0.3532 hectares per person	0.3651 hectares per person	0.0119 hectares per person	Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher arable land, Central African Republic or Mali?: Mali, at 0.3509 hectares per person against 0.3493 hectares per person in Central African Republic as of 2023.
What is the difference in arable land between Central African Republic and Mali?: 0.0016 hectares per person, with Mali ahead.
How many years of comparable data are there for Central African Republic and Mali?: 63 years are reported by both, from 1961 to 2023.
How do Central African Republic and Mali rank globally for arable land?: Central African Republic ranks 26th and Mali ranks 25th of 206 countries.
Where does this data come from?: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Mali: Arable land. Statizoid, drawing on FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/arable-land-hectares-per-person/central-african-republic/mali/

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About this data

Indicator: Arable land (hectares per person)
Unit: hectares per person
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 253 places, 14,649 data points, 1961–2023
Last refreshed: 20 August 2026

Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.