Canada vs Ukraine: Arable land
Arable land over time
- Canada
- Ukraine
How they compare
Canada currently reports 0.9526 hectares per person against 0.8726 hectares per person in Ukraine, a difference of 0.08 hectares per person.
That makes Canada's figure about 1.1 times Ukraine's.
Across all 32 years both countries report, Canada has been ahead every year.
Canada ranks 3rd and Ukraine ranks 5th of 206 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.4 hectares per person | 0.6454 hectares per person | 0.7522 hectares per person | Canada |
| 2000s | 1.24 hectares per person | 0.6785 hectares per person | 0.5596 hectares per person | Canada |
| 2010s | 1.07 hectares per person | 0.7143 hectares per person | 0.3546 hectares per person | Canada |
| 2020s | 0.9858 hectares per person | 0.7887 hectares per person | 0.1971 hectares per person | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Canada or Ukraine?
- Canada, at 0.9526 hectares per person against 0.8726 hectares per person in Ukraine as of 2023.
- What is the difference in arable land between Canada and Ukraine?
- 0.08 hectares per person, with Canada ahead.
- How many years of comparable data are there for Canada and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Canada and Ukraine rank globally for arable land?
- Canada ranks 3rd and Ukraine ranks 5th of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.