Canada vs Kazakhstan: Arable land
Arable land over time
- Canada
- Kazakhstan
How they compare
Kazakhstan currently reports 1.46 hectares per person against 0.9526 hectares per person in Canada, a difference of 0.5074 hectares per person.
That makes Kazakhstan's figure about 1.5 times Canada's.
Across all 32 years both countries report, Kazakhstan has been ahead every year.
Canada ranks 3rd and Kazakhstan ranks 1st of 206 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.4 hectares per person | 2.04 hectares per person | 0.6436 hectares per person | Kazakhstan |
| 2000s | 1.24 hectares per person | 1.8 hectares per person | 0.5642 hectares per person | Kazakhstan |
| 2010s | 1.07 hectares per person | 1.64 hectares per person | 0.5689 hectares per person | Kazakhstan |
| 2020s | 0.9858 hectares per person | 1.49 hectares per person | 0.5042 hectares per person | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher arable land, Canada or Kazakhstan?
- Kazakhstan, at 1.46 hectares per person against 0.9526 hectares per person in Canada as of 2023.
- What is the difference in arable land between Canada and Kazakhstan?
- 0.5074 hectares per person, with Kazakhstan ahead.
- How many years of comparable data are there for Canada and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Canada and Kazakhstan rank globally for arable land?
- Canada ranks 3rd and Kazakhstan ranks 1st of 206 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Arable land (hectares per person). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.