Slovenia vs Tajikistan: Apricots — Yield

Slovenia
3,222 kg/ha
in 2024
Tajikistan
3,042 kg/ha
in 2024
Slovenia rank
55th
Tajikistan rank
58th

Apricots — Yield over time

  • Slovenia
  • Tajikistan
010.0k20.0k30.0k199220082024

How they compare

Slovenia currently reports 3,222 kg/ha against 3,042 kg/ha in Tajikistan, a difference of 180 kg/ha.

That makes Slovenia's figure about 1.1 times Tajikistan's.

The two have swapped places 4 times across 33 shared years of data; in 1992 it was Slovenia ahead.

Slovenia ranks 55th and Tajikistan ranks 58th of 70 countries.

Slovenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Slovenia Tajikistan Difference Ahead
1990s 19,808 kg/ha 3,236 kg/ha 16,572 kg/ha Slovenia
2000s 15,845 kg/ha 1,934 kg/ha 13,911 kg/ha Slovenia
2010s 13,220 kg/ha 2,712 kg/ha 10,509 kg/ha Slovenia
2020s 4,667 kg/ha 2,935 kg/ha 1,732 kg/ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots — yield, Slovenia or Tajikistan?
Slovenia, at 3,222 kg/ha against 3,042 kg/ha in Tajikistan as of 2024.
What is the difference in apricots — yield between Slovenia and Tajikistan?
180 kg/ha, with Slovenia ahead.
How many years of comparable data are there for Slovenia and Tajikistan?
33 years are reported by both, from 1992 to 2024.
How do Slovenia and Tajikistan rank globally for apricots — yield?
Slovenia ranks 55th and Tajikistan ranks 58th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Slovenia vs Tajikistan: Apricots — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/apricots-yield/slovenia/tajikistan/

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About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.