North Macedonia vs Western Asia: Apricots — Yield
Apricots — Yield over time
- North Macedonia
- Western Asia
How they compare
North Macedonia currently reports 9,558 kg/ha against 7,834 kg/ha in Western Asia, a difference of 1,724 kg/ha.
That makes North Macedonia's figure about 1.2 times Western Asia's.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was Western Asia ahead.
North Macedonia ranks 14th and Western Asia ranks 10th of 70 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,141 kg/ha | 4,756 kg/ha | 384.23 kg/ha | North Macedonia |
| 2000s | 8,658 kg/ha | 5,739 kg/ha | 2,919 kg/ha | North Macedonia |
| 2010s | 9,154 kg/ha | 5,768 kg/ha | 3,386 kg/ha | North Macedonia |
| 2020s | 9,563 kg/ha | 6,192 kg/ha | 3,370 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, North Macedonia or Western Asia?
- North Macedonia, at 9,558 kg/ha against 7,834 kg/ha in Western Asia as of 2024.
- What is the difference in apricots — yield between North Macedonia and Western Asia?
- 1,724 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Western Asia?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Western Asia rank globally for apricots — yield?
- North Macedonia ranks 14th and Western Asia ranks 10th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.