Mexico vs Portugal: Apricots — Yield
Apricots — Yield over time
- Mexico
- Portugal
How they compare
Mexico currently reports 5,161 kg/ha against 5,039 kg/ha in Portugal, a difference of 122 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 41st and Portugal ranks 43rd of 73 countries.
Across the 7 decades both report, Mexico averaged higher in 3 and Portugal in 4.
Head to head by decade
| Decade | Mexico | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,377 kg/ha | 6,876 kg/ha | 7,501 kg/ha | Mexico |
| 1970s | 8,011 kg/ha | 5,289 kg/ha | 2,722 kg/ha | Mexico |
| 1980s | 11,261 kg/ha | 4,291 kg/ha | 6,970 kg/ha | Mexico |
| 1990s | 5,378 kg/ha | 7,291 kg/ha | 1,913 kg/ha | Portugal |
| 2000s | 4,550 kg/ha | 7,887 kg/ha | 3,337 kg/ha | Portugal |
| 2010s | 4,896 kg/ha | 6,866 kg/ha | 1,971 kg/ha | Portugal |
| 2020s | 5,361 kg/ha | 5,770 kg/ha | 409.86 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, Mexico or Portugal?
- Mexico, at 5,161 kg/ha against 5,039 kg/ha in Portugal as of 2024.
- What is the difference in apricots — yield between Mexico and Portugal?
- 122 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Portugal rank globally for apricots — yield?
- Mexico ranks 41st and Portugal ranks 43rd of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.