Egypt vs Israel: Apricots — Yield
Apricots — Yield over time
- Egypt
- Israel
How they compare
Israel currently reports 17,014 kg/ha against 15,785 kg/ha in Egypt, a difference of 1,229 kg/ha.
That makes Israel's figure about 1.1 times Egypt's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Israel ahead.
Egypt ranks 3rd and Israel ranks 2nd of 73 countries.
Across the 7 decades both report, Egypt averaged higher in 3 and Israel in 4.
Head to head by decade
| Decade | Egypt | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,030 kg/ha | 14,066 kg/ha | 6,036 kg/ha | Israel |
| 1970s | 6,833 kg/ha | 18,658 kg/ha | 11,825 kg/ha | Israel |
| 1980s | 11,151 kg/ha | 14,092 kg/ha | 2,940 kg/ha | Israel |
| 1990s | 14,354 kg/ha | 14,554 kg/ha | 200.12 kg/ha | Israel |
| 2000s | 13,582 kg/ha | 8,023 kg/ha | 5,559 kg/ha | Egypt |
| 2010s | 15,711 kg/ha | 11,610 kg/ha | 4,102 kg/ha | Egypt |
| 2020s | 15,102 kg/ha | 11,213 kg/ha | 3,888 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, Egypt or Israel?
- Israel, at 17,014 kg/ha against 15,785 kg/ha in Egypt as of 2024.
- What is the difference in apricots — yield between Egypt and Israel?
- 1,229 kg/ha, with Israel ahead.
- How many years of comparable data are there for Egypt and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Israel rank globally for apricots — yield?
- Egypt ranks 3rd and Israel ranks 2nd of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.