Cyprus vs Slovenia: Apricots — Yield

Cyprus
4,048 kg/ha
in 2024
Slovenia
3,222 kg/ha
in 2024
Cyprus rank
52nd
Slovenia rank
55th

Apricots — Yield over time

  • Cyprus
  • Slovenia
010.0k20.0k30.0k196119922024

How they compare

Cyprus currently reports 4,048 kg/ha against 3,222 kg/ha in Slovenia, a difference of 826 kg/ha.

That makes Cyprus's figure about 1.3 times Slovenia's.

The two have swapped places 7 times across 33 shared years of data; in 1992 it was Slovenia ahead.

Cyprus ranks 52nd and Slovenia ranks 55th of 70 countries.

Slovenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Slovenia Difference Ahead
1990s 8,301 kg/ha 19,808 kg/ha 11,507 kg/ha Slovenia
2000s 6,206 kg/ha 15,845 kg/ha 9,639 kg/ha Slovenia
2010s 4,205 kg/ha 13,220 kg/ha 9,015 kg/ha Slovenia
2020s 4,514 kg/ha 4,667 kg/ha 152.42 kg/ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apricots — yield, Cyprus or Slovenia?
Cyprus, at 4,048 kg/ha against 3,222 kg/ha in Slovenia as of 2024.
What is the difference in apricots — yield between Cyprus and Slovenia?
826 kg/ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Cyprus and Slovenia rank globally for apricots — yield?
Cyprus ranks 52nd and Slovenia ranks 55th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs Slovenia: Apricots — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/apricots-yield/cyprus/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/apricots-yield/cyprus/slovenia/">Cyprus vs Slovenia: Apricots — Yield</a> — Statizoid

About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.