Peru vs Türkiye: Apricots — Gross Production Index Number
Peru
278.03
in 2024
Türkiye
226.61
in 2024
Peru rank
4th
Türkiye rank
2nd
Apricots — Gross Production Index Number over time
- Peru
- Türkiye
How they compare
Peru currently reports 278.03 against 226.61 in Türkiye, a difference of 51.42.
That makes Peru's figure about 1.2 times Türkiye's.
The two have swapped places 10 times across 55 shared years of data; in 1970 it was Peru ahead.
Peru ranks 4th and Türkiye ranks 2nd of 65 countries.
Across the 6 decades both report, Peru averaged higher in 4 and Türkiye in 2.
Head to head by decade
| Decade | Peru | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 180.69 | 24.55 | 156.14 | Peru |
| 1980s | 146.48 | 46.89 | 99.59 | Peru |
| 1990s | 92.54 | 54.95 | 37.59 | Peru |
| 2000s | 76.49 | 95.54 | 19.04 | Türkiye |
| 2010s | 113.56 | 123.24 | 9.68 | Türkiye |
| 2020s | 261.88 | 159.12 | 102.76 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — gross production index number, Peru or Türkiye?
- Peru, at 278.03 against 226.61 in Türkiye as of 2024.
- What is the difference in apricots — gross production index number between Peru and Türkiye?
- 51.42, with Peru ahead.
- How many years of comparable data are there for Peru and Türkiye?
- 55 years are reported by both, from 1970 to 2024.
- How do Peru and Türkiye rank globally for apricots — gross production index number?
- Peru ranks 4th and Türkiye ranks 2nd of 65 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.