Georgia vs Peru: Apricots — Gross Production Index Number
Georgia
318.75
in 2024
Peru
278.03
in 2024
Georgia rank
3rd
Peru rank
4th
Apricots — Gross Production Index Number over time
- Georgia
- Peru
How they compare
Georgia currently reports 318.75 against 278.03 in Peru, a difference of 40.72.
That makes Georgia's figure about 1.1 times Peru's.
The two have swapped places 8 times across 31 shared years of data; in 1994 it was Georgia ahead.
Georgia ranks 3rd and Peru ranks 4th of 65 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Peru in 2.
Head to head by decade
| Decade | Georgia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 387.5 | 85.2 | 302.3 | Georgia |
| 2000s | 86.76 | 76.49 | 10.27 | Georgia |
| 2010s | 78.75 | 113.56 | 34.81 | Peru |
| 2020s | 219.38 | 261.88 | 42.51 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — gross production index number, Georgia or Peru?
- Georgia, at 318.75 against 278.03 in Peru as of 2024.
- What is the difference in apricots — gross production index number between Georgia and Peru?
- 40.72, with Georgia ahead.
- How many years of comparable data are there for Georgia and Peru?
- 31 years are reported by both, from 1994 to 2024.
- How do Georgia and Peru rank globally for apricots — gross production index number?
- Georgia ranks 3rd and Peru ranks 4th of 65 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.