Eastern Europe vs Iraq: Apricots — Gross Production Index Number
Eastern Europe
93.7
in 2024
Iraq
143.56
in 2024
Eastern Europe rank
11th
Iraq rank
12th
Apricots — Gross Production Index Number over time
- Eastern Europe
- Iraq
How they compare
Iraq currently reports 143.56 against 93.7 in Eastern Europe, a difference of 49.86.
That makes Iraq's figure about 1.5 times Eastern Europe's.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 11th and Iraq ranks 12th of 23 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 2 and Iraq in 5.
Head to head by decade
| Decade | Eastern Europe | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 166.22 | 57.16 | 109.06 | Eastern Europe |
| 1970s | 164.82 | 124.32 | 40.51 | Eastern Europe |
| 1980s | 167.06 | 179.88 | 12.81 | Iraq |
| 1990s | 98.29 | 147.24 | 48.95 | Iraq |
| 2000s | 102.44 | 123.18 | 20.74 | Iraq |
| 2010s | 105.89 | 116.72 | 10.83 | Iraq |
| 2020s | 91.89 | 169.27 | 77.38 | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — gross production index number, Eastern Europe or Iraq?
- Iraq, at 143.56 against 93.7 in Eastern Europe as of 2024.
- What is the difference in apricots — gross production index number between Eastern Europe and Iraq?
- 49.86, with Iraq ahead.
- How many years of comparable data are there for Eastern Europe and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Iraq rank globally for apricots — gross production index number?
- Eastern Europe ranks 11th and Iraq ranks 12th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.