Bulgaria vs France: Apricots — Gross Production Index Number
Bulgaria
164.74
in 2017
France
209.38
in 2017
Bulgaria rank
10th
France rank
7th
Apricots — Gross Production Index Number over time
- Bulgaria
- France
How they compare
France currently reports 209.38 against 164.74 in Bulgaria, a difference of 44.64.
That makes France's figure about 1.3 times Bulgaria's.
The two have swapped places 5 times across 50 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 10th and France ranks 7th of 65 countries.
Bulgaria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bulgaria | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 275.93 | 27.56 | 248.37 | Bulgaria |
| 1970s | 190.16 | 27.79 | 162.37 | Bulgaria |
| 1980s | 261.3 | 30.52 | 230.78 | Bulgaria |
| 1990s | 171.46 | 39.64 | 131.82 | Bulgaria |
| 2000s | 84.07 | 46.11 | 37.96 | Bulgaria |
| 2010s | 105.36 | 87.42 | 17.94 | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — gross production index number, Bulgaria or France?
- France, at 209.38 against 164.74 in Bulgaria as of 2017.
- What is the difference in apricots — gross production index number between Bulgaria and France?
- 44.64, with France ahead.
- How many years of comparable data are there for Bulgaria and France?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and France rank globally for apricots — gross production index number?
- Bulgaria ranks 10th and France ranks 7th of 65 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.